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The hottest brews in town are actually the coolest. Restaurants, cafes, coffee chains and offices have fresh options when it comes to feeding customers and clients cold brew coffee needs. Out with pitchers of hot coffee and in cold brew nitro coffee on tap!

Nitro coffee is a cool new trend that branched out of the craft brewing craze. It’s a specialty drink that involves infusing coffee with nitrogen gas. The results is a rich and creamy texture as well as carbonation that is similar to porters and stouts, which are also pumped with nitrogen.

According to beveragedaily.com, November, 2019 “Specialty coffee continues to be the most important consumer trend currently affecting the US coffee market. More than 80% of industry leaders surveyed by Allegra (World Coffee Portals) identified cold brew as the fastest growing in the coffee shops. “